How to Prepare Perfect Gâteau à  la pêche (vegan)

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Gâteau à  la pêche (vegan).

Gâteau à  la pêche (vegan)

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, gâteau à  la pêche (vegan). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Gâteau à  la pêche (vegan) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Gâteau à  la pêche (vegan) is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have gâteau à  la pêche (vegan) using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Gâteau à  la pêche (vegan):

  1. {Get 300 g of farine d'orge mondé (ou une autre farine).
  2. {Make ready 100 g of sucre de canne.
  3. {Get 1 of sachet de levure chimique (11 g).
  4. {Take 1 cc of bicarbonate.
  5. {Get 1 cs of vinaigre blanc.
  6. {Take 1 of pincée de sel.
  7. {Make ready 1 of yaourt de soja nature.
  8. {Get 200 g of lait végétal (avoine pour moi).
  9. {Take 80 g of d'huile neutre.
  10. {Take 1 boîte of pêches au sirop.

Instructions to make Gâteau à  la pêche (vegan):

  1. ​Faire cailler le lait végétal avec le vinaigre blanc puis ajouter le yaourt, l'huile et 1 ou 2 pêches et mixer..
  2. Dans la cuve du robot, mettre la farine, le bicarbonate, le sel, le sucre, la levure et mélanger..
  3. Ajouter la préparation liquide et mélanger..
  4. Couper le reste de pêches en tranches et les disposer sur le fond du moule à gâteau. Verser la pâte à gâteau par-dessus et enfourner à 180° C pendant 60 mn. (peut varier selon votre four).

So that’s going to wrap this up for this special food gâteau à  la pêche (vegan) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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