Step-by-Step Guide to Prepare Any-night-of-the-week Crackers style danois

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Crackers style danois. Voir plus d'idées sur le thème Mode, Mode femme, Mode tendance. Après un chocolat chaud gourmand aux épices, on attaque la réalisation des crackers danois qui feront. Dans un saladier mélangez tous les ingrédients pour obtenir une pâte bien.

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Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, crackers style danois. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Crackers style danois is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Crackers style danois is something that I’ve loved my entire life.

Voir plus d'idées sur le thème Mode, Mode femme, Mode tendance. Après un chocolat chaud gourmand aux épices, on attaque la réalisation des crackers danois qui feront. Dans un saladier mélangez tous les ingrédients pour obtenir une pâte bien.

To begin with this recipe, we have to first prepare a few ingredients. You can cook crackers style danois using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crackers style danois:

  1. {Take 125 g of farine de kamut ou autre farine complète c’est mieux.
  2. {Take 125 g of farine de sarazin ou autre farine complète c’est mieux.
  3. {Prepare 80 g of d’huile blanche + 135 g d’eau.
  4. {Prepare 30 g of graine de lin ou sésame.
  5. {Get 25 g of flocons d’avoine.
  6. {Take 1 of cac de sel.
  7. {Make ready 50 g of graine de courge.
  8. {Take 30 g of graine de tournesol.
  9. {Get 15 g of graine de chia.
  10. {Take 1 of cac de levure chimique.
  11. {Prepare of Prévoir des graines pour le dessus.

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Steps to make Crackers style danois:

  1. Mélanger les ingrédients secs puis rajoutez les ingrédients liquide.
  2. Prêtrir a la main sur votre planche, étalez au rouleau le plus fin possible ( entre 2 papier sulfurisé si vous n’y arrivez pas.
  3. Découpez des rectangles de grandeur similaire, posez dessus, dessous quelques graines pour décorer.
  4. Mettre au four à 180° 20 mn puis remettre 8 à si ils vous semble encore un peu mou.

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So that’s going to wrap it up for this special food crackers style danois recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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